Malt Efficiency Calculator calculator can be used to determine how efficiently your malt is converting starches to fermentable sugars during mashing. This is crucial for brewing consistency and predicting batch size.
Learn how to use the Malt Efficiency Calculator calculator and its working principles
Malt efficiency is a measure of how well your brewing process extracts fermentable sugars from your malt. It's expressed as a percentage and indicates how much of the potential extract your malt can provide actually makes it into your wort.
A malt efficiency of 75% means that 75% of the potential fermentable sugars in your malt have been successfully extracted into your brewing water. This value is crucial for predicting your final batch size and adjusting your recipes accordingly.
Malt efficiency directly impacts your final batch size. By accurately calculating efficiency, you can: