How to Use This Calculator
- Enter the Initial Moisture Content of your corn (typically 25-35% for field-dried corn)
- Enter the Final Moisture Content you want to achieve (common targets are 14-15% for storage)
- Enter the Corn Yield you expect to harvest (kg/ha)
- Click the Calculate button to see the results
Understanding Corn Shrinkage
Corn shrinkage occurs when moisture is removed from the corn kernel during drying and storage. This process causes the corn to reduce in volume and weight.
Key Calculations
- Moisture Shrinkage: The percentage reduction in moisture content
- Dry Matter Loss: The amount of dry matter lost during the process
- Yield Loss: The percentage reduction in yield due to drying
- Actual Yield: The expected yield after accounting for shrinkage
Practical Applications
This calculator helps farmers and corn processors:
- Estimate yield loss during drying operations
- Plan appropriate drying methods based on expected moisture content
- Calculate the required drying capacity for storage facilities
- Make informed decisions about marketing and storage timing