This calculator helps determine the molarity of a protein solution based on its mass, volume, and molecular weight.
Learn how to use the Protein Molarity Calculator and understand its working principles
Molarity (M) is defined as the number of moles of solute per liter of solution. For proteins, it represents the concentration of protein in your solution.
The calculator uses the following formulas:
Suppose you have 10 grams of a protein with a molecular weight of 50 kDa dissolved in 500 mL of solution:
Note: Always ensure consistent units in your calculations. The molecular weight should be in g/mol if mass is in grams, and volume in liters for molarity in M (mol/L).