Cost Per Serving Calculator

Calculate the cost per serving of a recipe or product by inputting total cost and number of servings.

Input Parameters

Calculation Results

Cost Per Serving

-$0.00

Calculation Formula

Cost Per Serving = Total Cost / Total Number of Servings

Where:
Total Cost: The total cost of the product or recipe
Total Number of Servings: How many servings the product or recipe makes

Cost Per Serving Calculator Usage Guide

Learn how to use the Cost Per Serving Calculator and understand its working principles

How to Use This Calculator

  1. Enter the total cost of your product or recipe in the "Total Cost" field (e.g., $25.00)
  2. Enter the total number of servings the product or recipe makes in the "Total Number of Servings" field (e.g., 4)
  3. Click the "Calculate" button to compute the cost per serving
  4. The result will be displayed in the "Cost Per Serving" field

Practical Applications

This calculator is useful for:

  • Meal preppers who want to track the cost of their weekly meals
  • Cooks who want to know the cost per serving of their recipes
  • Business owners who want to price their products appropriately
  • Home economists who want to manage household budgets effectively

Example

Suppose you made a batch of cookies that cost $10.50 to make and yielded 24 cookies:

Input: Total Cost = $10.50, Total Servings = 24

Calculation: $10.50 รท 24 = $0.44 per cookie

Output: Cost Per Serving = $0.44 per cookie